Friday, September 4, 2009
Kogetsu 古月 （Hiyashichuka 手打ち冷製 緑豆麺）
In Japanese summer, chinese restaurants begin to serve "Hiyashichuka", it is a kind of cold noodle.
This restaurant's Hiyashichuka is not typical Hiyashichuka. I prefer to its Hiyashichuka.
Because its soup is so creamy. Ordinally we can't eat Hiyashichuka's soup, but can eat its soup.
Name : Kogetsu
Location : 2F 1-5-5 Shinjuku Shinjuku-ku Tokyo
Menu : Japanese
Price : 1500 yen ~ (Lunch)